Sustainability (Vegan) - Silver Lake - March 24
Featured Chef: Amber Sullivan
When: Wednesday March 22nd, 7pm
Where: Silver Lake - details sent out via email once registered
The buzz word of the moment from fashion to corporations to natural wine, sustainability is rightfully having its moment. But what does it really mean? How can we all be more sustainable on both an individual and global scale? We will end the dinner with actionable items for us all.
8 people max
*This meal will be vegan